David Weber

As vice president of sales for the foodservice group, David Weber oversees all of the foodservice sales force at Hormel Foods. Hormel Foods, a global branded food company with over $12 billion in annual revenue across more than 75 countries worldwide. Hormel Foods is a member of the S&P 500 Index and has been designated a S&P 500 Dividend King. Its brands include Planters^®, SKIPPY^®, SPAM^®, Hormel^® Natural Choice^®, Applegate^®, Justin’s^®, Columbus^®, WHOLLY^® Guacamole, Hormel^® Black Label^® and more than 30 other beloved brands. The company has been named on the “Global 2000 World’s Best Employers” list by Forbes magazine for three straight years, is one of Fortune magazine’s most admired food companies, has appeared on Corporate Responsibility Magazine’s “The 100 Best Corporate Citizens” list and was named one of America’s Most Responsible Companies by Newsweek, among other awards and accolades for its corporate responsibility and community service efforts.

In this capacity, he develops and implements the division’s strategic plan, compiles the annual operating budget, supervises the activities of new product development and pricing, and monitors the latest industry trends to ensure Hormel Foods maintains its strong presence in the foodservice arena.

Weber started his career with Hormel Foods in 1992 and has held several foodservice sales and product manager positions throughout the United States. In 2006, Weber was promoted to foodservice regional manager in Charlotte, N.C. Weber was named president of Burke Corporation, a subsidiary of Hormel Foods, in 2012. He advanced to vice president of foodservice marketing in October 2015 and assumed his current position in 2018.

Weber earned a degree in hotel and restaurant management from the University of Wisconsin-Stout.