Inspired The people, food, and communities that inspire us. Topics People Food Impact Read Watch Listen Cook Stories Bee Happy! Justin’s has a bee in its bonnet. You should too. Explore The Buzz Stories Mastering the Art of Grilled Bacon Grilling with bacon can be delicious, but it requires some careful attention. Read More Stories The Speed of Innovation Hormel Foods Builds Four Centers for Innovation Explore the Future Contributors Previous Evan Inada Salumiere Lamar Moore Chef Grace Ramirez Chef Vanessa Cantave Chef Laurie March Home Expert, TV Producer Christina Machamer Chef, Certified Sommelier Kenneth Temple Chef David Munro Writer, Producer, Director Laura Fraser Author, Journalist Ethan Watters Author, Futurist Next Read Previous Impact Tracking the AI Revolution Food AI in the Kitchen Food Celebrating Mother’s Day Impact Supporting a First-Generation College Student People Telling the Sustainability Story Next All Read Watch Previous People Meet the Innovators: Kevin Myers Impact Sun-Powered Snacking People Meet the Innovators: Scott Aakre People Moore Than a Meal Food A Look Back at 2022 Next All Watch Listen Previous People Blending the Rules People Finding Your Food Family People A New Crop of Homesteaders Food The Power of One People A Word with the Soul Food Scholar Next All Listen Cook Previous Food Summertime Salad Sensations Food Crafting the Ultimate Father’s Day Food Grill, Sizzle and Savor the Flavors of Summer Food Hot Take – Pizza on the Grill Food Taco-bout a Fiesta! Next All Cook Collections Previous Expand Close Close The Originate Initiative The Originate Initiative will highlight and share the innovation in our products, processes and people. More Info Expand Close Close Cooking and Culture Exploring the dishes and stories behind food heritage through video, recipes and personal stories. More Info Expand Close Close The Pantry Project Creative and colorful suggestions about what to do with the contents of your pantry when you’re preparing a meal made entirely from what’s on hand. More Info Expand Close Close Inspired Fans Nothing inspires us more than hearing the stories from fans of our beloved brands from around the globe. More Info Expand Close Close Pride of the Jersey Celebrating our inspired team members living our cultural beliefs and our purpose statement, Inspired People. Inspired Food.™ More Info Next Explore People Food Impact Filter Add Read Watch Listen Cook Tiffany Alexandria Ken Alston Jaime Annis Natalie Baudler Brendon Boxler Kelly Braaten Mary Burich Vanessa Cantave Beau Coffron, The Lunchbox Dad Certified Master Chef Ron DeSantis Sean Elder Tony Finnestad Laura Fraser Katie Gabrielson Justin Gold Joan Hanson Gabrielle Hensrud Beth Hillson Richard Ingraham Photos: Eric Johnson, Austin Daily Herald Leslie Jonath Lena Katz Ashley Kirchhoff Mary Ladd Frances Largeman-Roth, RDN Elizabeth Leyk Joel Mahary Laurie March Nevin Martell Mia Mastroianni Josh McHugh Alba Muñoz Saiz David Munro Vern Noland Brian Olson Sarah Oslund Emily Paster Dean Peters Katie Plumski Edythe Preet Elva Ramierz Jill K. Robinson Elaine M. Rowland Dominique Saint Malo J.K. Scheeres Angela Sellers Alyssa Shelasky Tiffany Sizemore Chef MacKenzie Smith Claire Stremple The La Victoria® Brand Team The Justin's® Brand Team Kenneth Temple Ruth Tobias David Ulrich Chase Villeret Ethan Watters Bev Weidner Rick Williamson Coulter Wood Luke Woodard Dan Zielke Search Clear Search Food Summertime Salad Sensations Savor the flavors of summer with these trending summer salads. Food Crafting the Ultimate Father’s Day Delight dad’s taste buds with these perfect charcuterie pairings. Impact Tracking the AI Revolution AI systems have been part of our lives for over 20 years — but the landscape is radically changing. People Meet the Innovators: Kevin Myers Kevin Myers, senior vice president of research and development and quality control, discusses the many styles of innovation at Hormel Foods. Food AI in the Kitchen Consumers are seeking a balance between convenience and control when asked about taking the emerging technology into the kitchen. Food Celebrating Mother’s Day Surprise Mom with a DIY Charcuterie Board this Mother’s Day! Food Grill, Sizzle and Savor the Flavors of Summer Move over hot dogs – we’re grilling up some new flavors this summer! Impact Sun-Powered Snacking Processing 100,000 pounds of grain a day takes a lot of energy, and this plant gets it from the sun Impact Supporting a First-Generation College Student Son of Dan’s Prize Plant Manager Credits Hormel Inspired Pathways Scholarship with Career Jumpstart Food Hot Take – Pizza on the Grill Grilled pizza is quickly becoming a summer staple amongst the foodies and trend-inclined consumers on social media. People Meet the Innovators: Scott Aakre Scott Aakre, senior vice president of Brand Fuel, introduces The Originate Initiative Food Taco-bout a Fiesta! Get ready to spice up your Cinco de Mayo celebration! Load More